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MY STORY
Just a small town girl who loves Jesus and baking :)
A couple of years ago I was diagnosed with an autoimmune disease. I became educated on the impact food has on all of our bodies. I found that I was intolerant to gluten and egg. My twin sister developed
an intolerance to dairy.
Through these struggles, we have found what works best for us and I am excited to share the recipes with you! I can provide allergen friendly treats just for you, as well as treats with traditional ingredients.
Life is SHORT make it SWEET!
Love, Kay
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