top of page
IMG_9552 (1).jpg

MY STORY

Just a small town girl who loves Jesus and baking :)

       A couple of years ago I was diagnosed with an autoimmune disease. I became educated on the impact food has on all of our bodies. I found that I was intolerant to gluten and egg. My twin sister developed

an intolerance to dairy.

          Through these struggles, we have found what works best for us and I am excited to share the recipes with you! I can provide allergen friendly treats just for you, as well as treats with traditional ingredients. 

Life is SHORT make it SWEET!

Love, Kay

bottom of page